Karin Calloway's Quick Cooking

French onion dip and French fried onion rings are retro ingredients that I'm putting together to make a baked French onion chicken.

Read the recipe

Broccoli-Ricotta Pasta Toss
Frozen, bagged pasta meals are available in supermarkets.

Creamed Spinach Casserole
Masters champion Zach Johnson planned a steakhouse-theme menu for his Champions Dinner, so in his honor I'm giving versions of steakhouse favorites you can prepare at home.

Paula Deen's Not Yo' Mama's Banana Pudding
I was recently asked whether I wanted to interview Paula Deen, Georgia's best-known cook.

Muffuletta Pasta Salad
Muffuletta is a New Orleans round sandwich that's layered with meats and cheeses and topped with an olive salad.

Mushrooms Burgundy
Masters champion Zach Johnson planned a steakhouse-theme menu for his Champions Dinner, so in his honor I'm giving versions of steakhouse favorites you can prepare at home.

Brunch Bake
Brunch bake is a crustless quiche that's perfect for entertaining Masters guests.

Shrimp and Grits Casserole
Shrimp and grits is a Southern favorite in which creamy grits are topped with saucy shrimp.

Barbecue Shrimp
Masters champion Zach Johnson planned a steakhouse-theme menu for his Champions Dinner, so in his honor I'm giving versions of steakhouse favorites you can prepare at home.

Quick Corn Cakes
Few recipes are versatile enough to be served as both a sweet breakfast treat and a savory appetizer, but these quick corn cakes are just that.

Creamy Ranch Chicken Bake